USA BOOK TOUR
schedule + book details!
NEW EVENT ALERT! LOS ANGELES, May 20th from 8-10am at Layla Bagels! Come one, come all, I’ll be signing books! S Beverly Drive location…
It’s FINALLY happening! Two years after writing The Condiment Book, I’m coming back to the US and hosting some fun (and obviously delicious) events. This book means so much to me, it’s genuinely my child, so it makes me so happy to know it’s finally being released in my home country. Baby you’re going home!
More information + reservation links below! + new event on May 20th (see below)
What makes this book different from version 1.0?
TRULY SO MUCH. Think of this book as the extended version - extra recipes and full photography. When I say extra recipes, I don’t mean just a few, I mean extra condiment recipes as well as full on dishes. In the book I share with you some weeknight and weekend dishes that are staples in my home - tarte tatin, quiche, keftedes, waffles, martini, etc… All of these recipes are condiment companions to the condiment recipes themselves so you’ll always know what to serve alongside them! For the photos, I really wanted to tap into French farmhouse but keep it LA bright and airy. The wonderful Laura Edwards managed to do just that! And lastly, it’s published with a different publisher which means it’s quite literally a different book because starting draft 1, the copyedits were distinct.
Book Tour Schedule
The book will be sold at all in-person events
LOS ANGELES, Tuesday May 20 - Book Signing Layla Bagels
The day my book launches! I wanted to be able to celebrate with you all, this event is open to the public.
8-10AM! Since the happy hour on Thursday is during the day and many people work, I wanted to do an early event to ensure that everyone could come if they wanted :)
FYI this will be at their South Beverly Drive location NOT the Santa Monica one!
LOS ANGELES, Thursday May 22 - Happy Hour at Botanica
A snack hour takeover - get ready for bites from the books as well as a signature cocktail. I will be there signing books!
VIRTUAL FOR EVERYONE, Friday May 23
Since I’m unable to visit every city, I am hosting a live cooking demo on zoom that will double as a Q&A on Friday May 23rd. This is the Friday right before Memorial Day weekend so we can prep for the BBQs together!
To join the zoom + get free stickers, make sure you’re signed up here.
HAMPTONS, Monday May 26 - Monday Matcha at The Farm
Memorial Day Monday matcha brunch hosted at Spring Close Farm with Montauk General and Greenburg Bagels. Come one, come all, the event is open to the public!
NYC, Wednesday May 28 - Apéro at L’appartement 4F
Of course, I had to bring a little bit of France into this book tour and what better place to do so in NYC than L’Appartement 4F?! I’ve been a fan for ages so I am so happy to be partnering with them for this fun Wine Wednesday. Expect some cheese and jam pairings…
If you can’t get tickets just know that on May 28, they’ll also be serving a signature pastry all day! Can’t wait to share the flavor with you. Any guesses??
I’ll be there signing books, can’t wait to meet you. Reserve here!
Any questions? Let me know in the comments! Can’t wait to see you soon.
Is nyc really sold out 🥲
All signed up for the Digital event seeing that I wot be able to travel for these - Excited to get my US version of the book - I love the UK version but I am looking forward to seeing the difference