Welcome to Day 2 of your Advent Calendar! Make sure you’re subscribed to get your daily holiday recipe(s)… Expect each recipe to be quick, easy to whip up, and a fun way to spend a morning or afternoon. Instead of bringing a bottle of wine to a holiday dinner, perhaps bring a homemade delicious gift instead this year?
This past November, I did a demo at the Cotswold Christmas Fair and taught the crowd how to make spiced and tangy candied grapes. I love this recipe because in just under 30 minutes you’ve got 2 full condiments: the grapes and the delectable, tangy, addictive syrup! It’s basically a non-alcoholic mulled wine in a condiment jar.
The Recipe
